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British Columbia Catering Schools

British Columbia Schools

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            Restaurant & Catering Management (AAS)
            • Alumni have appeared in reality competition shows such as Top Chef and Project Runway.
            • Has a team of about 4,000 faculty members focused on helping students tap opportunities in a marketplace driven by ideas.
            • Offers programs in design, media arts, fashion, and culinary.
            • Provides program coordinators who work with students to ensure they have the learning materials, assignments, facilities, and faculty to get the most out of the program.
            • Over 50 campus locations nationwide.
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            • Flexible Scheduling
            • Financial Aid
            Hotel & Restaurant Management
            • A private, accredited distance learning college based in Norcross, Georgia founded in 1987.
            • Ensures that service members, their spouses and veterans can maximize their military education benefits.
            • Gives students the option to customize monthly payments to fit their budgets and lifestyle.
            • Offers all-inclusive tuition: textbooks, learning materials, and academic support are covered in the cost.
            • Allows alumni to enroll in any future program at a reduced rate.
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            Associate of Science in Culinary Arts

            Since 1977, Keiser University has maintained a practical, hands-on approach to career education to help our students achieve their personal and professional goals.  Our student-centered approach remains at the foundation of the Keiser University mission and continues to attract students who prefer a more personal learning experience. 

            • Accredited
            • Flexible Scheduling
            • Financial Aid
            • Transferable Credits
            Food Service Management

            Turn your passion for food into a career at the Culinary Institute of Virginia.

             

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            Culinary Arts and Food Services
            • Has been training students in the culinary arts since 1946.
            • Teaches hands-on culinary training in French, Asian, Mediterranean, Latin and American cooking, along with professional baking and pastry techniques.
            • Helps students gain professional skills in culinary management.
            • Offers an Italian Culinary Arts program where students get to externship in Italy.
            • Its instructors are respected chefs who put their dedication and life experiences into their instruction.
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            • Accredited
            • Flexible Scheduling
            • Financial Aid
            Culinary Arts

            The goal of Virginia College lies in its responsibility to its students, the technical and business communities, and the general citizenry. We have a long history of offering new direction to students.

            • Flexible Scheduling
            • Financial Aid
            • Transferable Credits
            Associate of Science in Hotel and Restaurant Management
            • Education designed for those who want hands-on learning & real-world experience
            • SU is accredited by the SACSCC along with various program accreditations
            • Online degree options make learning flexible and convenient for busy lifestyles
            • Each student works with a financial planner to help find assistance if eligible
            • SU has been listed on the Military Friendly Schools list for 7 consecutive years
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            • Accredited
            • Flexible Scheduling
            • Financial Aid
            Associates of Applied Science in Culinary Arts

            Helms College, a nonprofit post-secondary career college operated by Goodwill Industries of Middle Georgia and the CSRA, has been granted continued accreditation by the Accrediting Council for Continuing Education and Training (ACCET), a national accrediting agency recognized by the U.S. Department of Education.

            Culinary Arts
            • Dorsey Schools has been a trusted career training school in Michigan for over 80 years!
            • We offer training programs designed to prepare our students for careers in fields such as healthcare, beauty, culinary, and skilled trades.
            • Many of the programs we offer can be completed in a year or less, allowing students to complete their training in a relatively short period of time.
            • We have convenient campus locations that are prepared to assist the people of Michigan develop skills needed for exciting new career opportunities.
            • We provide our students with a program-specific curriculum which is dedicated to assist them in learning the skills needed for that specific career. Learning at Dorsey Schools often takes place in both lecture and lab settings, allowing students the ability to practice the skills they are learning. Many of our programs also include an externship prior to graduation, which is designed to model the work environment students may experience upon graduation.
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            Culinary Arts
            Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University - Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify.