Culinary Schools

Related Industry Info
54 billion meals were eaten in US restaurants in 2002

$440 billion in US restaurant sales is projected for 2004

1 in 11 US jobs is in the food industry

Culinary schools offer training in many disciplines, including, baking, catering, becoming a chef, pastry, nutrition, and more. Many of the culinary schools listed here provide you with the ability to earn the coveted Le Cordon Bleu degree.

The staff at culinary arts schools are professional chefs who understand the challenges of preparing great meals and menus in a commercial environment. Each culinary arts school has in-house kitchens, so all your training will happen with all the latest in kitchen equipment. And, of course, you will receive the best of training on menu and meal preparation itself. Cooking classes can cover many specialties, such as becoming a pastry chef, Italian cooking, French cooking, Indian cooking, or one of many other specialties.

Degree Programs in Culinary : Campus and Online Schools

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Jump-start your creative future with an education from The Art Institute of Washington. Learn from professionals, alongside other creative people in historic Arlington, VA. Graduate with a real-world education & portfolio to show potential employers.

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Boost your career with an education from Baltimore International College. If food or hospitality is your passion, BIC is the place for you. Our culinary arts and hospitality management programs offer certificates and specialized master’s, bachelor’s, and associate degrees.

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